Beniqueis is an exquisite coupage created with organic olives selected from the North of Alicante using the varieties “Manzanilla”, “Blanqueta” and “Alfafara”, creating a very balanced and rich blend.
After choosing the fruit which is always ground by cold extraction at temperatures lower than 20ºC during the whipping/beating process.
Beniqueis has been awarded for the best organic oil in the BioFach Exhibition 2011 held in Nuremberg (Germany). The most prestigious fair of organic products in the world.
