$5.50
In StockIn StockOut of stockFrom the West coast of South Africa, this salt is formed by the cold Atlantic waters being pumped into vast salt pans, allowing it to crystallize under the warm desert sun. It is then harvested and graded, keeping aside the cleanest and chunkiest of crystals. We can thus ensure you have the best quality salt in your kitchen and on your table.
From the West coast of South Africa, this salt is formed by the cold Atlantic waters being pumped into vast salt pans, allowing it to crystallize under the warm desert sun. It is then harvested and graded, keeping aside the cleanest and chunkiest of crystals. We can thus ensure you have the best quality salt in your kitchen and on your table.
