The rosé gold hue invites with pronounced aromas of red berries, Turkish delight, pomegranate, and delicate violet undertones. The palate is fresh and persistent, delivering a lingering finish of strawberry, nougat, and sliced grapefruit. Fine, soft mousse caresses the palate, creating a tantalizing and delicious sparkling experience perfect for warm weather enjoyment.
Grape Varietal: Chardonnay, Pinot Noir, Sauvignon Blanc
Region: Walker Bay, South Africa
Producer: Benguela Cove Wine Estate
Body Attribute:
Volume: 750ml
ABV: 12%