Moody Lagoon Red Blend serves as an ode to the Bot River lagoon adjacent to the estate. Nicknamed “Moody”, the lagoon is known to be unpredictable, changing in colour and flow direction throughout the day. The balance of dark fruit and wild cherries in this blend will mould this wine to an array of dishes. Mulberry and blueberry are embraced with notes of cedar, both dried herbs like coriander seeds and the smell of crushing fresh herbs in your hand, leaving faint hints of rosemary behind.
Grape Varietal: Shiraz, Merlot, Cabernet Franc, Petit Verdot, Malbec, Cabernet Sauvignon.
Region: Walker Bay, South Africa
Producer: Benguela Cove Wine Estate
Body Attribute: Medium to Full-Bodied
Volume: 750ml
ABV: 14%
