What happens when the beloved crunchie bar meets the hearty, soul-warming world of South African rusks? Crunchie Rusks!
The answer is magic—a delightful, crunchy reinvention that transforms this oat-and-coconut snack into something even more enduring: a twice-baked, dunk-worthy rusk that’s as perfect with your morning coffee as it is beside an evening cup of rooibos.