This steak and Guinness pie is the perfect St Patrick’s Day dinner recipe. Succulent steak, carrots & onions slow-cooked for 6 hours in a rich Guinness gravy baked in shortcrust pastry.
$25.00
In StockIn StockOut of stockThis steak and Guinness pie is the perfect St Patrick’s Day dinner recipe. Succulent steak, carrots & onions slow-cooked for 6 hours in a rich Guinness gravy baked in shortcrust pastry.
Stew is flavourful and meat chunks significantly outnumber vegetables. I wish the stew was a bit thicker but I totally respect the style. Suggestion to airfry for 20 mins, with the first 10 mins covered by aluminium foil.
This steak and Guinness pie is the perfect St Patrick’s Day dinner recipe. Succulent steak, carrots & onions slow-cooked for 6 hours in a rich Guinness gravy baked in shortcrust pastry.
