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Baggie's Droewors

13 Reviews

from $22.50

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Baggie's Droewors is a traditional South African cured meat sausage produced right here in Singapore.

We use Australian Grassfed Halal Beef Steak mixed with special Droewors spices, comprising coriander, cloves, pepper and salt.

Droewors is a cured, ready to eat meat stick sausage. Due to their thin size and dryness they are very easy to pick up and snack on. Baggie's Droewors has a really tasty aromatic flavour. It is the perfect healthy snack and packed full of protein (est. 45-50%).

We make our Droewors in our Singapore butchery and deli shop where we hang it to dry for a number of days in our custom built meat curing chamber until it reaches the optimum level of dryness and flavour. Our shop is located in Singapore's East Coast, on the popular Joo Chiat Road. Feel free to drop by and see how it is all done.

Ingredients (est. per 500g)
Dried grass-fed Beef: 490g (98%)
Droewors spice mix 10g (2%)

Spice mix contains:
Coriander seeds and powder
Gluten: No
Dairy: No
Salt: Yes
Nitrates: No
Sugar: No
MSG: Yes

How do I store Biltong?

Even though cured, biltong is still meat and so should be stored refrigerated in a breathable container. Find out more about how to store biltong.

Is Baggie's Biltong Halal?

This product is made from all Halal ingredients, however it is not Halal certified. Find out more about Baggie's Deli and Halal.


Weight: 250g

  • 250g
  • 500g
  • 1kg
$22.50
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Customer Reviews

Based on 13 reviews
85%
(11)
8%
(1)
8%
(1)
0%
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0%
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A
African Oracle

This is probably the best drywors I have managed to located in SG. Quality is pretty consistent between batches, not too salty. The casing unfortunately don't have the snap that I have been accustomed to elsewhere in the world but this could be because of the relative humidity or possibly the preparation method. Left out of the fridge for a few days they will develop a salt crystal bloom but are still good to eat. This is a sure fire winner and will be a surprising treat for non saffa meatarians. Characteristically not smoked, not spicy, a bit fatty, meaty and quite satisfying

D
David Pohly

Beware , so delicious that you will not be able to stop. Not salty, subtle ,meaty and deeply satisfying.

J
John

hi the droewors was very dry. I will add comment in the future that i like a little wrt still.

A
Anna

too much fat, too little meat

P
Phillip from

The Droe Wors is so tasty and good quality, I have not tasted any better anywhere in South Africa. I will not even look elsewhere anymore for this. You will see me every 2 weeks for a new order :-)

Baggie's Droewors is a traditional South African cured meat sausage produced right here in Singapore.

We use Australian Grassfed Halal Beef Steak mixed with special Droewors spices, comprising coriander, cloves, pepper and salt.

Droewors is a cured, ready to eat meat stick sausage. Due to their thin size and dryness they are very easy to pick up and snack on. Baggie's Droewors has a really tasty aromatic flavour. It is the perfect healthy snack and packed full of protein (est. 45-50%).

We make our Droewors in our Singapore butchery and deli shop where we hang it to dry for a number of days in our custom built meat curing chamber until it reaches the optimum level of dryness and flavour. Our shop is located in Singapore's East Coast, on the popular Joo Chiat Road. Feel free to drop by and see how it is all done.

Ingredients (est. per 500g)
Dried grass-fed Beef: 490g (98%)
Droewors spice mix 10g (2%)

Spice mix contains:
Coriander seeds and powder
Gluten: No
Dairy: No
Salt: Yes
Nitrates: No
Sugar: No
MSG: Yes

How do I store Biltong?

Even though cured, biltong is still meat and so should be stored refrigerated in a breathable container. Find out more about how to store biltong.

Is Baggie's Biltong Halal?

This product is made from all Halal ingredients, however it is not Halal certified. Find out more about Baggie's Deli and Halal.


Weight

250g, 500g, 1kg

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Baggie's Droewors

250g
250g
$22.50